Learn how many calories and how much protein in Beef Fajita Salad. Find out all the nutrition facts about the food in your easy Beef Fajita Salad recipe at Recipe King.
|
|
| Serving size: | | 1 cup |
| Recipe category: | | Main Dishes |
| Prep time: | | 15 min |
| Cook time: | | 10 min |
| Difficulty: | | Easy |
|
| Calories: | | 380 (19% DV) |
| Fat: | | 22g (34% DV) |
| Carbohydrates: | | 14g (5% DV) |
| Protein: | | 28g (56% DV) |
|
|
|
|
|
Description: Spicy Stirfried Steak, peppers and onions atop a bed of greens.
Ingredients: Makes 2 servings (2 cups)
Tip: Get nutritional information on the ingredients in your easy Beef Fajita Salad recipe by clicking each ingredient. The serving amount for any Beef Fajita Salad recipe ingredient may be easily adjusted using the serving size tool in the nutrition facts table. See where you can cut calories, carbs and more.
Directions:
In a hot pan with oil, saute strips of steak, peppers and onions until vegetables are tender. Remove from heat and toss in the hot sauce, mixing well. to coat all ingredients. Place stirfry on top of prepared mixed green salad and drizzle with calorie reduced Catalina or French dressing.