Spicy Sausage W/Beans & Rice

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Spicy Sausage W/Beans & Rice  
Serving size: 1 cup
Recipe category: Main Dishes
Prep time: 30 min
Cook time: 45 min
Difficulty: Normal
Calories: 558 (28% DV)
Fat: 24g (37% DV)
Carbohydrates: 66g (22% DV)
Protein: 21g (43% DV)
Tags: beans, Rice, spicy, smoked sausage
Ingredients:  Makes 7 servings (7 cups)
14  oz.
  Smoked Sausage, cubed
15  oz.
  Ranch Style Beans
1-1/2  cups
  instant brown rice
1-1/2  cups
  water
2  Tbsp.
  jalapeno, diced
1/2  cup
  onion, chopped
1/2 
  celery, chopped
1  cup
  Vegetable Juice
1  Tbsp.
  Extra Virgin Olive Oil

Tip: Get nutritional information on the ingredients in your easy Spicy Sausage W/Beans & Rice recipe by clicking each ingredient. The serving amount for any Spicy Sausage W/Beans & Rice recipe ingredient may be easily adjusted using the serving size tool in the nutrition facts table. See where you can cut calories, carbs and more.
Directions:  
1
Mix oil, sausage, jalapeno, onion, and celery in large skillet. Cook until onion is opaque.
2
Add beans, rice, water, and vegetable juice.
3
Cover, bring to boil and simmer 30 minutes.
4
Uncover and let stand 15 minutes until sauce thickens.
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